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Appetizers

Creole Crab Cake

Blue Shell Crab, Crawfish, Remoulade 

12.50

Fried Green Tomatoes

Remoulade

9.50

Spinach & Artichoke Dip

Grilled Flat Bread 

9.50

Bacon-Wrapped Boudin Balls

Bourbon Brown Sugar BBQ 

9.00

Oysters Rockefeller 

Spinach Cream Gratin

18.50

Oysters on the Half Shell

Classic Cocktail, Red Wine Vinegar Mignonette 

15.00

Catfish Fingers

Remoulade 

9.50

Alligator Bites

New Orleans Hornet Hot Sauce 

11.00

Chicken Tenders

Creole Honey Mustard

8.00

Soups

Chicken & Andouille Gumbo

Cup 6.50 Bowl 10.50

Crab & Sweet Corn Bisque

Cup 6.50 Bowl 10.50

Salads

Maison

Mixed Greens, Cherry Tomato, Cucumber, Onions 

8.00

Cajun Cobb

Mixed Greens, Deviled Egg, Cherry Tomato, Cucumber, Candied Bacon, Shredded Pepper Jack Cheese 

11.00

Wild Strawberry Walnut

Mixed Green, Crumbled Blue Cheese, Strawberry Vinaigrette. 

10.50

Acadian Caesar

Romaine, Spicy Lemon Dressing, Shaved Parmesan, Herbed Croutons 

9.00

Cajun Caprese

Fried Green Tomato, Fresh Mozzarella, Fresh Basil, Remoulade, Honey Balsamic 

9.00

Entrees

Traditional Red Beans & Rice

Camelia Beans, Tasso Ham, Andouille Sausage, Crawfish Fritters, Rice 

14.50

NOLA Shrimp & Grits

Pan-Seared BBQ Shrimp, Creamy Corn Grits, Toast Points 

20.00

Creole Pasta 

Imported Linguine, Spicy Piquant, Creole Cream, Sweet Peppers, Red Onion, Shaved Parmesan Cheese, Grilled, Blackened, or Fried:

Chicken 15.00  | Shrimp 17.50  | Crawfish Tails 17.50 

Blackened Redfish

Herbed Lemon Butter, Rice 

22.00

Redfish Acadian

Pan Seared Redfish, Crawfish Etoufee, Rice 

27.00

Crawfish Etouffee

17.50

Shrimp Etouffee

17.50

Shrimp & Crawfish Etouffee Combo

19.00

Steak Lyonnaise

Filet Mignon in Red Wine Onopm Sauce, Garlic Mashed Potatoes 

29.00

Smothered Pork Chop 

Grilled Pork Chop, Bourbon Onion Gravy, Garlic Mashed Potatoes 

24.00

Fresh Sides

Creamed Spinach*

Crawfish Mac*

Dirty Rice*

Garlic Mashed Potatoes

Sweet Potato Fries

Macaroni & Cheese

Fresh Cut French Fries

Traditional Red Beans

Creole Cole Slaw

*requires an upcharge for substitutions

Burger Bar 

Brioche Bun, Lettuce, Tomato, Onion, Pickles, Creole Dusted Fries 

NOLA Burger Bar

Fire Grilled Black Angus Beef Patties. Choice of Cheese: Cheddar | Pepper Jack | Fresh Mozarella | Blue Cheese 

12.50

Additions: Candied Bacon 3.00 | Andouille Sausage 4.00 | Fried Green Tomatoes 2.00 | Fried Egg 2.00 | Grilled Onions & Peppers 1.00

Po'Boys

Toasted Petite Baguette, Cajun Cole Slaw, Creole Dusted Fries

Fried or Blackened Catfish

13.00

Fried Shrimp

13.00

Fried Bue Point Oyster

14.00

Fried Chicken Tenders

12.00

Andouille Sausage, Grilled Onion & Peppers

14.00

Fried Green Tomato, Fresh Mozzarella

12.00

The Cajun Club

Roasted Turkey Breast, Tasso Ham, L.T.O., Dijon Mayo, Pepper Jack Cheese

12.00

Specials

Who Dat Specials

Choose from Fried Shrimp, Oysters, Catfish, Chicken with Fresh Cut Fries, Creole Cole Slaw:

Choice of 2 ~ 17.00 | Choice of 3 ~ 23.00 | Choice of 4 ~ 26.00 

Specialty Cocktails

The Original Cucumber Cosmo 

Your Old Favorite with Freshly Muddled Cucumber

7.00

Southern Bella

Buffalo Trace Bourbon, Angostura Bitters & Our House-Made Cherry Cola.

8.00

NOLA Rum Punch 

Malibu Rum & Tropical Juices Topped Off with 151 Rum 

9.00

Mama's Moonshine

Fresh Crushed Mint, Strawberry Moonshine & House-Made Ginger Lemonade

8.00

Lavender Lace

Our Secret Lavender Champagne Cocktail Served with a Lavender Scented Sugar Cube

6.00

Mojito

El Cubano Classico: Fresh Mint, Lime, Rum, & Soda

7.00

Strawberry, Blackberry or Combo

8.00

The Sazerac

New Orleans Favorite. Sazerac Rye & Peychaud Aromatic Bitters in a Herbsaint Coated Glass. Garnished with Lemon Twist

9.00

Perfect Margarita

Espelon Reposado Tequila, with Our Fresh Agave Lime Mix, Topped with Grand Marnier

10.00

Customer Advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, pork or eggs may increase your risk of foodborne illness.

For parties of 6 or more, a 20% gratuity will be added.